I said goodbye to my best friend a week ago and all of us sobbed. Patty Cake was the heart of our homestead. She greeted me at the gate every morning, rain or shine, excited to see what goodies I had for her from the kitchen. Patty taught countless people to milk and tolerated anyone […]
Bringing Widnor Farms directly to You! We are excited to kick off our shipping of our ranch meats directly to your doorstep. Beef, Pork and Lamb are available to all 50 states. Our Chicken is sold within Washington State only at this time. What to expect: Our meats are shipped in airtight boxes with dry […]
Icelandic sheep weren’t our first choice. But, they ended up being the ideal, triple purpose homestead animal that we have come to love on the farm. Meat, milk and fiber, they are exceptional, efficient producers.
12 sliders Prep Time: 10 minutes. Cook Time: 20 minutes INGREDIENTS Meat and Veggies 2 lbs American Lamb boneless leg of lamb or lamb sirloin 1 yellow onion, large size, thinly sliced 2 cups mushrooms sliced 1 red pepper large, thinly sliced 1 teaspoon each of salt and pepper 1 teaspoon onion powder 3 tablespoon […]
Serves: 2 Preparation Time: 10 minutes Cook Time: 10 minutes INGREDIENTS 1 lb ground American lamb 1/2 tsp garlic powder 1/2 tsp salt pinch pepper 2/3 cup shredded mozzarella cheese fresh arugula fig preserves brioche buns DIRECTIONS Prep: Divide the meat in half, and then in half again. Flatten each piece out, and add 1/3 cup of cheese onto two of the four halves. Add […]