Long table dinners under the lights of our 100 year old orchard featuring food from Widnor Farms.

Farm to Table

Grab your tickets here

June 11th (SOLD OUT)
June 18th
July 30th
August 13th
August 27th


On the Menu


Limited Seating

seats available at each event

Featuring our pastured meats and garden grown veggies expertly prepared by our own private chef, Josh VanHine. Paired with raw milk cheeses and Washington grown spirits, this is the ultimate dinner to remember.

Come for the food, stay for the community.

Date night doesn't get much better than this. Candles, twinkle lights and food grown right here on the farm and prepared by our fabulous chef. Enjoy wines paired with the best of our chicken, beef, pork or lamb and cozy up by the fire after the sun fades. Watch the livestock graze in the nearby pastures and enjoy the sounds of quiet farm life. Summertime dinners have never been so sweet. Bring on the memories.

Imagine with me...