I grew up on chicken breast and hockey puck pork chops. No offense, Mom. I’d still come over and eat any day because my best memories are simply being with you at the dinner table. But the reality is that I didn’t know how to cook chicken thighs because they weren’t something we ate often […]
When it comes to truly exceptional beef, dry-aged steaks are often regarded as the gold standard. You’ve probably heard chefs and foodies rave about it, but what exactly makes dry-aged beef so special? Let’s break down the benefits of this luxurious meat and why it’s worth every bite. 1. An Explosion of Flavor One of […]
Fall is here and the colder temps mean I want nothing but warm and comforting meals pretty much exclusively. This time of year is also when I love to cook with pork; it’s fantastic for low and slow cooking and pairs really well with fall veggies and even fruit. Here are my current favorite pork […]
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Jan 14, 2026
Don’t worry! We’re still here, and you can still shop with us. You can continue to shop our in-person ranch store each week or shop online for delivery, just like always. Nothing about our store hours, local shopping, or shipping has changed. The only change is that we are no longer offering online à la […]
Jul 15, 2024
We did our best to stick it out but due to UPS consistently having delays on our 2 day air shipping, we have to move to next day air, significantly raising our costs. We are holding strong to our ground zone, Washington and parts of Oregon but rate increases on all other shipping will begin […]
Jan 23, 2023
As many of you know, in 2021, our chicken season came to a grinding halt when our processor decided to close mid season. We were left scratching our head and wondering, what’s next? Our hardest pill to swallow? We had purchased thousands of dollars in equipment to scale up our poultry production without any way […]
